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Cook
| Company: | Grand Mercure Roxy Hotel |
| Location: | Singapore |
| Job Type: | Full-time |
Job Responsibilities
- Assist the Chef in the preparation of the western/ Local cuisine
- Assist in cooking side dishes and preparation of ingredients
- Assist in order, check and store delivered products / ingredients
Job Requirements
- At least 1 year of experience in western/ local cooking
- Good, positive working attitude is a must
Interested candidate, please email your detailed resume with current and expected salaries to [Click Here to Email Your Resume] . We apologise that only short-listed candidates will be notified.
job added 11 days ago on jobscentral.com.sg